Party Yummy Chex Mix
Sara Hooper
4 Cups Rice Chex
4 Cups Corn Chex
1 box Smore Ceral or ½ box Golden Grahams (I used Cinnamon Toast Crunch)
10 oz. Coconut
1 Can Nuts (I used Slivered almonds)
2 Cups miniature marshmallows
Combine the above ingredients in a bowl.
Over Medium heat put
1 Cup Sugar
1 Cup White Karo Syrup
¾ Cup real Butter
Stir constantly until it boils. Boil for two minutes without stirring and pour over mixture and mix and eat.
Tuesday, August 10, 2010
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